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Air Fryer Spicy Chicken Thighs

4 servings

porții

10 minutes

timp activ

1 hour 20 minutes

timp total

Ingrediente

1/3 c. low-sodium soy sauce

1/4 c. extra-virgin olive oil

2 tbsp. honey

2 tbsp. chili garlic sauce

Juice of 1 lime

2 cloves garlic, minced

2 tsp. freshly grated ginger

4 bone-in, skin-on chicken thighs (about 2 lb.)

Thinly sliced green onions, for garnish

Toasted sesame seeds, for garnish

Instrucțiuni

In a large bowl, combine soy sauce, oil, honey, chili garlic sauce, lime juice, garlic, and ginger. Reserve ½ cup of marinade. Add chicken thighs to bowl and toss to coat. Cover and refrigerate for at least 30 minutes.

Remove 2 thighs from marinade and place in basket of air fryer. Cook at 400° until thighs are cooked through to an internal temperature of 165°, 15 to 20 minutes. Transfer thighs to a plate and tent with foil. Repeat with remaining thighs.

Meanwhile, in a small saucepan over medium heat, bring reserved marinade to a boil. Reduce heat and simmer until sauce thickens slightly, 4 to 5 minutes.

Brush sauce over thighs and garnish with green onions and sesame seeds before serving.

Nutriție

Dimensiune porție

-

Calorii

529

Grăsime totală

40 g

Grăsime saturată

9 g

Grăsime nesaturată

-

Grăsime trans

0 g

Colesterol

156 mg

Sodiu

895 mg

Carbohidrați totali

13 g

Fibre dietetice

1 g

Zaharuri totale

9 g

Proteine

29 g

4 servings

porții

10 minutes

timp activ

1 hour 20 minutes

timp total
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