Online Recipes
20-Minute Creamy Garlic Parmesan Butter Beans
4 servings
porții5 minutes
timp activ20 minutes
timp totalIngrediente
2 Tbsp unsalted butter (28 g)
4 cloves garlic (minced)
1 tsp Italian seasoning
½ tsp ground black pepper
½ tsp smoked paprika
1 cup vegetable broth (236 mL)
4 oz cream cheese (113 g)
2 15-oz cans butter beans (425 g each)
½ cup shredded parmesan cheese (40 g)
Instrucțiuni
Flavor base
Flavor Base: In a large saute pan or medium pot, melt over medium heat. Add (minced), , , and . Cook until garlic is a bit soft and fragrant, 1 to 2 minutes.
Simmer: Stir in and , stirring until cream cheese is fully melted in. Stir in (drained). Let gently simmer uncovered for 10 to 15 minutes, or until the sauce thickens.
Serve: Stir in and serve warm!
Nutriție
Dimensiune porție
-
Calorii
451 kcal
Grăsime totală
19 g
Grăsime saturată
12 g
Grăsime nesaturată
6 g
Grăsime trans
0.5 g
Colesterol
58 mg
Sodiu
890 mg
Carbohidrați totali
48 g
Fibre dietetice
15 g
Zaharuri totale
5 g
Proteine
23 g
4 servings
porții5 minutes
timp activ20 minutes
timp total