Lynn's Kitchen
No-Bake Chocolate and Date Energy Bars
8 servings
porții20 minutes
timp activ1 hour 20 minutes
timp totalIngrediente
1 cup (113g) King Arthur Rolled Oats or 1 cup (89g) old-fashioned rolled oats
1 cup (113g) cashews, whole and raw
heaping 1/4 teaspoon table salt
1/4 cup (37g) dates, chopped*
2 1/2 tablespoons (35g) refined coconut oil
2 tablespoons (42g) honey or 2 tablespoons (39g) maple syrup
2 teaspoons King Arthur Pure Vanilla Extract
about 1 tablespoon (9g) dates, chopped; for sprinkling*
1/3 cup (57g) semisweet chocolate wafers or semisweet chocolate chips
1/2 teaspoon refined coconut oil
flaky sea salt, for sprinkling
Instrucțiuni
Line an 8 1/2" x 4 1/2" loaf pan with a parchment sling.
To make the bars: In a skillet over medium heat, toast the oats, stirring occasionally, until fragrant and a shade or two darker, 5 to 7 minutes. Immediately transfer the oats to the bowl of a food processor.
Add the cashews and salt to the food processor and pulse until the texture is a coarse meal (slightly coarser than breadcrumbs), 20 to 30 seconds. Add the dates and pulse until they’re smaller, about 20 seconds. (Aim for the dates to be small enough so that the bars are easily sliceable, but not so small that they’re fully incorporated and disappear into the mixture.)
Add the coconut oil, honey, and vanilla and pulse until the mixture comes together, about 10 to 15 seconds.
Transfer the mixture to the prepared loaf pan and press into an even layer (use the flaps of the parchment sling, if helpful).
To make the topping: Dice the last 1 tablespoon of chopped dates into smaller pieces.
In a small microwave-safe bowl, combine the chocolate and coconut oil. Melt in the microwave in 20-second increments until fully melted; stir until smooth.
Pour the melted chocolate mixture over the bars and tilt the pan so that it evenly coats the top. (If using chocolate chips, you’ll need to spread the mixture with a spatula.) Sprinkle with the diced dates and flaky sea salt.
Transfer the bars to the refrigerator to set, uncovered, for about 1 hour.
Run an offset spatula or nylon spreader around the edges of the pan, then remove the energy bars and slice into bars or squares.
Storage information: Store energy bars, well-wrapped, in the refrigerator for up to 1 week; freeze for longer storage.
Nutriție
Dimensiune porție
1 bar (52g)
Calorii
250
Grăsime totală
14g
Grăsime saturată
7g
Grăsime nesaturată
-
Grăsime trans
0g
Colesterol
0mg
Sodiu
75mg
Carbohidrați totali
27g
Fibre dietetice
2g
Zaharuri totale
13g
Proteine
5g
8 servings
porții20 minutes
timp activ1 hour 20 minutes
timp total