To Try
Black Bean Soup
6 servings
porții20 minutes
timp totalIngrediente
4 cups unsalted vegetable broth
2 (15-ounce) cans no-salt-added black beans, rinsed (about 3 cups)
1 (10-ounce) package frozen chopped sweet potatoes (about 2 cups), thawed
1 (15-ounce) can no-salt-added fire-roasted diced tomatoes
1 medium yellow onion, chopped (about 1 cup)
1 cup frozen corn
1 tablespoon refrigerated garlic paste
1 teaspoon salt-free taco seasoning
½ teaspoon salt
½ teaspoon ground chipotle
¼ teaspoon ground pepper
1 (8-ounce) package cream cheese, cut into pieces, softened
Fresh cilantro leaves for garnish (optional)
Instrucțiuni
Stir 4 cups broth, the rinsed beans, the thawed sweet potatoes, 1 can tomatoes, the chopped onion, 1 cup corn, 1 tablespoon garlic paste, 1 teaspoon taco seasoning, ½ teaspoon salt, ½ teaspoon chipotle and ¼ teaspoon pepper together in a large Dutch oven. Cover and bring to a boil over high heat.
Uncover, reduce heat to medium and cook, undisturbed, until the sweet potatoes are tender, about 10 minutes.
Stir in softened cream cheese. Bring to a lively simmer, uncovered, over medium heat; simmer for 5 minutes, stirring occasionally, until smooth and the flavors meld. Divide among 6 bowls. Garnish with cilantro, if desired.
Nutriție
Dimensiune porție
-
Calorii
376 kcal
Grăsime totală
15 g
Grăsime saturată
8 g
Grăsime nesaturată
5 g
Grăsime trans
0 g
Colesterol
38 mg
Sodiu
535 mg
Carbohidrați totali
51 g
Fibre dietetice
12 g
Zaharuri totale
10 g
Proteine
13 g
6 servings
porții20 minutes
timp total