Ideas Add What You Like
Shells Shrimp and Garlic Pasta
6 servings
porții10 minutes
timp activ20 minutes
timp totalIngrediente
8 ounces linguine
2 tablespoons butter
1 pound shrimp (-- cleaned and halved)
1/2 cup Olive oil
1/2 cup dry White Wine
8 cloves garlic (-- crushed)
2 dashes soy sauce (DO NOT OVERDO)
2 cups heavy cream
salt and pepper to taste
Instrucțiuni
Add the linguine and butter to a pot of salted boiling water and cook until almost al dente. Drain and set aside.
In a large saucepan, combine the wine, olive oil, garlic, salt and pepper, heavy cream and soy sauce. Stir in the shrimp then add the linguine. Over medium-high heat, stir gently for a few minutes until the shrimp are done and the linguine is fully cooked.
Serve immediately. This dish will seem a little runny at first but will set up and turn into a wonderful sauce.
Nutriție
Dimensiune porție
-
Calorii
704 kcal
Grăsime totală
52 g
Grăsime saturată
23 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
309 mg
Sodiu
655 mg
Carbohidrați totali
32 g
Fibre dietetice
1 g
Zaharuri totale
1 g
Proteine
22 g
6 servings
porții10 minutes
timp activ20 minutes
timp total