Desserts & Baked Goods🧁
Low Sodium Beef Jerky Recipe
5 servings
porții30 minutes
timp activ7 hours 30 minutes
timp totalIngrediente
1 lb of low carb beef
1/2 teaspoon of garlic powder
1/4 teaspoon cayenne pepper
1 teaspoon of liquid smoke
1/4 cup of soy sauce
1 teaspoon of sea salt
1 cup of pineapple juice
Instrucțiuni
First, you will need to slice the beef into thin strips.
Next, you will need to marinate the beef in a mixture of your choice for at least four hours, although overnight is best.
Once the beef has finished marinating, you will need to pat it dry with a paper towel and then place it on the dehydrator racks. Make sure that the beef strips are not touching each other so that they can dehydrate evenly.
Finally, set the dehydrator to the appropriate setting and let it run until the beef jerky is completely dried out. This process can take anywhere from 5 to 8 hours, depending on the thickness of the beef strips. If you use an oven or a dehydrator, the time is approximately 6 hours at 160 F.
Nutriție
Dimensiune porție
36.2 g
Calorii
176 kcal
Grăsime totală
4 g
Grăsime saturată
2 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
52 mg
Sodiu
980 mg
Carbohidrați totali
2 g
Fibre dietetice
0.2 g
Zaharuri totale
0.9 g
Proteine
28.4 g
5 servings
porții30 minutes
timp activ7 hours 30 minutes
timp total