🍜 Soups
Slow Cooker Italian Sausage Soup
8 servings
porții20 minutes
timp activ3 hours 20 minutes
timp totalIngrediente
1 pound bulk I talian sausage or turkey Italian sausage
1/2 cup onion
6 cups reduced-sodium chicken broth
2 (8-ounce) cans tomato sauce
1 (14.5-ounce) can diced tomatoes
1/2 cup green bell pepper
2 teaspoons talian seasoning
3 clove garlic, minced
1/2 teaspoon crushed red pepper
8 ounces ziti or penne pasta
1 cup ricotta cheese
1/2 cup shredded Parmesan cheese
1/2 cup chopped fresh basil
Instrucțiuni
Gather all ingredients.
Cook sausage and onion in a large skillet over medium, breaking up clumps with a wooden spoon until browned; drain fat.
Add sausage mixture to a 4- to 5-quarts slow cooker. Add broth, tomato sauce, diced tomatoes, green pepper, Italian seasoning, garlic, and crushed red pepper.
Cover and cook on Low for 6 to 8 hours or on High 3 to 4 hours. If using Low, turn to High. Add pasta; cover and cook for 30 minutes.
Stir together ricotta, Parmesan cheese, and basil in a small bowl.
Top servings with ricotta mixture. Serve hot and enjoy!
Nutriție
Dimensiune porție
-
Calorii
350 kcal
Grăsime totală
20 g
Grăsime saturată
8 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
45 mg
Sodiu
1303 mg
Carbohidrați totali
21 g
Fibre dietetice
3 g
Zaharuri totale
6 g
Proteine
22 g
8 servings
porții20 minutes
timp activ3 hours 20 minutes
timp total