Easy Olive Oil, Tomato, and Basil Pasta

• porții: 8 servings
• timp activ: 15 minutes
• timp total: 25 minutes

Ingrediente

1 (16 ounce) package farfalle pasta

2 roma (plum) tomatoes, seeded and diced

½ cup olive oil

2 cloves garlic, minced

½ cup fresh basil leaves, cut into thin strips

salt and pepper to taste

Instrucțiuni

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

In a large bowl, gently toss the cooked pasta, tomatoes, olive oil, garlic, and basil. Season with salt and pepper.

Note

Add olives, parmesan, pinenuts of anything else you like.

Nutriție

• Calorii: 345 kcal
• Grăsime totală: 15 g
• Grăsime saturată: 2 g
• Grăsime nesaturată: 0 g
• Sodiu: 3 mg
• Carbohidrați totali: 44 g
• Fibre dietetice: 3 g
• Zaharuri totale: 1 g
• Proteine: 8 g