Potato Soup Recipe

• porții: 8 servings
• timp total: 35 minutes

Ingrediente

2 pounds (about 6 medium) Russet potatoes (scrubbed, peeled, and chopped)

water

3 cups whole milk

4 tablespoons butter

salt and pepper

Instrucțiuni

Cover potatoes with water in a large soup pot.

Cook over medium heat until fork tender, about 20 minutes. Remove from heat and drain.

Add milk and butter to the potatoes. Place back on medium heat and allow milk to bubble slightly around the edges of the soup pot, about 5 to 10 minutes.

Remove from heat and ladle into soup bowls.

Serve with salt and pepper to taste.

Nutriție

• Calorii: 171 kcal
• Grăsime totală: 8 g
• Grăsime saturată: 5 g
• Colesterol: 24 mg
• Sodiu: 100 mg
• Carbohidrați totali: 18 g
• Fibre dietetice: 2 g
• Zaharuri totale: 4 g
• Proteine: 5 g