Crispy Cheesy Mashed Potato Puffs

• timp total: 35 minutes

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Mix 3/4 cups of panko bread crumbs with 1/4 cups of grated Parmesan cheese.

Cut Colby Jack cheese into small cubes.

Get a 24 ounce container of mashed potatoes. Take an ice cream scoop and scoop out one scoop of mashed potatoes. Place a cheese cube in the middle. Roll into a ball with your hands. Then roll in panko mixture.

Add each potato ball into a well greased muffin pan.

Spray the tops generously with oil.

Bake at 400 degrees for 25 minutes. Broil an additional 3 minutes or until golden.

Let cool 5-10 minutes.

Place a cutting board over the muffin pan and flip over. Your mashed potatoes puffs should come right out.

Enjoy!!

Optional: add more seasonings, bacon etc to mashed potatoes before forming balls.

Ingredients:

Panko bread crumbs

Grated Parmesan cheese

Cheese

Mashed potatoes