Rice Dishes
One Dish Nandos Rice
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ONE DISH NANDOS RICE BAKE
INGREDIENTS (Serves 4):
600g chicken, largely diced
2 small red onion, diced
1 red or yellow pepper, diced
4 garlic cloves / lazy garlic
1 packet nandos seasoning mix
240g long grain rice (would usually take 15 mins to boil)
1 tsp paprika, salt, black pepper
800ml diluted chicken stock
60g Nando's chilli jam
1 packet/200g halloumi, diced
METHOD:
1. Dice the halloumi, and sit it on some kitchen roll to dry out a little. Chop the rest of the ingredients whilst the oven pre-heats to 200'C.
2. Add everything to a large, deep, baking dish (except the halloumi and chilli jam). Mix everything together then add some tin foil on top.
3. Bake in the oven for 35 minutes, remove and give it a mix. Add the diced halloumi on top, then put the dish back in the oven for another 15-20 minutes (without tin foil), until the rice is cooked through.
4. Split between 4 and top with some chilli jam
Directions
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