Dinner
Mushroom and Spinach Creamy Gnocchi Pasta
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doses10 minutes
tempo totalIngredientes
You'll need:
1 tablespoon olive oil
1 tablespoon butter
16 oz mushrooms (baby Bella's recommended)
1 teaspoon salt and pepper
16 oz uncooked gnocchi
1 tablespoon olive oil
5 cloves garlic, minced
1/2 cup chicken or vegetable broth
1 cup heavy whipping cream
1/2 teaspoon oregano
1/2 teaspoon paprika
2 handfuls spinach
1/2-1 teaspoon chili flakes
Instruções
Heat olive oil and butter in a pan, sauté mushrooms seasoned with salt and pepper until golden (approx. 5 minutes). Reserve half.
Add more olive oil if necessary. Sauté garlic with remaining mushrooms for 30 seconds on low-medium heat.
Stir in gnocchi, broth, cream, salt, oregano, and paprika. Mix well and cover.
Cook covered for 3 minutes over medium-low heat.
Uncover, add spinach, and mix. Combine ingredients for 1-2 minutes. Top with reserved mushrooms and sprinkle chili flakes. Serve while hot.
Pair with salad and warm crusty bread."
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doses10 minutes
tempo total