Soy Glazed Chicken – Crispy, Juicy, and Packed with Flavor

• tempo total: 50 minutes

Ingredientes

This Soy Glazed Chicken is air-fried to crispy perfection while staying juicy and flavorful inside! The perfect balance of savory soy, rich oyster sauce, and warm five-spice makes this dish a must-try! Serve it with rice and your favorite greens for a delicious, easy meal.

Ingredients (Serves 2):

For the Chicken:

3-4 large boneless chicken thighs (with skin)

For the Marinade:

¼ cup soy sauce

¼ cup oyster sauce

1 tbsp brown sugar

½ tbsp five-spice powder

1 tbsp garlic, minced

For Serving:

Cooked rice

Green onion, sliced

Edamame

Instruções

Marinate the Chicken – In a bowl, mix soy sauce, oyster sauce, brown sugar, five-spice, and garlic. Coat the chicken thighs in the marinade and let them sit for at least 30 minutes (or overnight for deeper flavor).

Air Fry – Place the chicken thighs skin-side up in the air fryer. Air fry at 350°F for 20 minutes until the skin is crispy and golden brown and the chicken is cooked through.

Serve & Enjoy – Plate the chicken over steamed rice, garnish with sliced green onions, and serve with edamame on the side. Drizzle with extra sauce if desired!

Juicy, crispy, and incredibly flavorful—this Soy Glazed Chicken will become your new favorite air fryer recipe! Who’s making this tonight? 🍗✨