Umami
Umami

Dinners

Air Fryer Naked Chicken Tenders

4 servings

doses

5 minutes

tempo ativo

15 minutes

tempo total

Ingredientes

1½ pounds chicken tenders

2 tablespoons olive oil

2 teaspoons paprika

1 teaspoon dried basil

1 teaspoon dried oregano

½ teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon salt

¼ teaspoon black pepper

Instruções

Heat air fryer to 400 degrees Fahrenheit (204 degrees Celsius) for at least 5 minutes.

In a large mixing bowl, combine 1½ pounds chicken tenders and 2 tablespoons olive oil. Toss to coat.

In a small mixing bowl, stir together 2 teaspoons paprika, 1 teaspoon dried basil, 1 teaspoon dried oregano, ½ teaspoon garlic powder, ½ teaspoon onion powder, ½ teaspoon salt, and ¼ teaspoon black pepper.½ teaspoon salt

Sprinkle the seasoning mixture over the chicken tenders and toss until evenly coated.

Place chicken tenders in the preheated air fryer basket in a single layer. Cook at 400 degrees Fahrenheit (204 degrees Celsius) for 8 to 10 minutes, flipping halfway through, or until internal temperature reaches 165 degrees Fahrenheit (74 degrees Celsius).

Serve hot.

Informação Nutricional

Tamanho da Dose

3 tenders

Calorias

392 kcal

Gordura Total

15 g

Gordura Saturada

3 g

Gordura Insaturada

9 g

Gordura Trans

0.04 g

Colesterol

181 mg

Sódio

621 mg

Carboidratos Totais

2 g

Fibra Alimentar

1 g

Açúcares Totais

0.2 g

Proteína

61 g

4 servings

doses

5 minutes

tempo ativo

15 minutes

tempo total
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