New Recipes
Simply the Easiest Beef Brisket
6 servings
doses10 minutes
tempo ativo4 hours 10 minutes
tempo totalIngredientes
1 (3 pound) beef brisket, trimmed of fat
salt and pepper to taste
1 medium onion, thinly sliced
1 (12 fluid ounce) can beer
1 (12 ounce) bottle tomato-based chili sauce
¾ cup packed brown sugar
Instruções
Gather all ingredients.
Preheat the oven to 325 degrees F (165 degrees C).
Season brisket on all sides with salt and pepper and place in a glass baking dish. Cover with a layer of sliced onion.
Mix together beer, chili sauce, and brown sugar in a medium bowl. Pour over the roast. Cover the dish tightly with aluminum foil.
Bake in the preheated oven for 3 hours. Remove the aluminum foil and bake for an additional 30 minutes.
Let brisket rest and cool slightly before slicing and returning to the dish. Reheat in the oven with the sauce spooned over the sliced meat.
Informação Nutricional
Tamanho da Dose
-
Calorias
520 kcal
Gordura Total
31 g
Gordura Saturada
12 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
92 mg
Sódio
142 mg
Carboidratos Totais
32 g
Fibra Alimentar
0 g
Açúcares Totais
28 g
Proteína
24 g
6 servings
doses10 minutes
tempo ativo4 hours 10 minutes
tempo total