Coffee Jelly Recipe
4 servings
doses5 minutes
tempo ativo5 hours 25 minutes
tempo totalIngredientes
1 tablespoon unflavored gelatin powder
1/4 cup water
2 cups brewed strong black coffee
2 tablespoons sugar
Whipped cream, optional
Instruções
Gather the ingredients.
In a small bowl, combine 1 tablespoons unflavored gelatin powder and 1/4 cup water .
Place 2 cups strongly brewed coffee and 2 tablespoons sugar in a medium saucepan and bring to a near boil over medium-high heat.
Turn off the heat, and whisk in the gelatin mixture until it dissolves. Set aside to cool, about 10 to 15 minutes.
Pour the coffee gelatin mixture into a shallow baking dish (8- or 9-inch square or 11 x 7 inches) and refrigerate until set, about 5 hours.
Once the coffee jelly has set, cut the gelatin into 1/2-inch cubes.
Spoon the cubes into individual serving dishes and top with whipped cream , if desired.
Informação Nutricional
Tamanho da Dose
-
Calorias
31 kcal
Gordura Total
0 g
Gordura Saturada
0 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
0 mg
Sódio
6 mg
Carboidratos Totais
6 g
Fibra Alimentar
0 g
Açúcares Totais
6 g
Proteína
2 g
4 servings
doses5 minutes
tempo ativo5 hours 25 minutes
tempo total