Umami
Umami

Black Family Recipes

Slow Cooker Creamy Ranch Pork Chops and Potatoes

6 servings

doses

10 minutes

tempo ativo

6 hours 10 minutes

tempo total

Ingredientes

6 potatoes (diced into 1-inch cubes)

6 pork chops

2 cans cream of chicken soup (2 10.5 ounce cans)

1 packet ranch dressing mix (2-1/2 Tbsp)

1 cup milk

2 teaspoons parsley

Instruções

Spray your slow cooker with non-stick cooking spray and put potatoes on the bottom.

Place the pork chops on top of the potatoes.

Mix together the soup, ranch dressing mix and milk. Pour on top of the pork chops and cook on LOW for 6 hours.

Use the extra sauce in the slow cooker as a gravy for the potatoes and the pork chops.

Sprinkle with dried parsley.

Informação Nutricional

Tamanho da Dose

-

Calorias

488 kcal

Gordura Total

17 g

Gordura Saturada

6 g

Gordura Insaturada

-

Gordura Trans

1 g

Colesterol

102 mg

Sódio

821 mg

Carboidratos Totais

47 g

Fibra Alimentar

5 g

Açúcares Totais

4 g

Proteína

37 g

6 servings

doses

10 minutes

tempo ativo

6 hours 10 minutes

tempo total
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