Umami
Umami

Wade's Recipe Book

Creamy Cilantro Lime Sauce

Servings: 4

doses

10 minutes

tempo ativo

18 minutes

tempo total

Ingredientes

1/2 cup natural sour cream

2 green onions , end trimmed, roughly chopped

1/2 cup packed cilantro (mostly leaves, some stem)

1 1/2 Tbsp fresh lime juice

1 clove garlic , sliced

Instruções

For the sauce:

Add sour cream, green onions, cilantro, lime juice, garlic and season with salt to taste (about 1/4 tsp).

Process until cilantro has been very finely minced.

Notas

When measuring out the cilantro just be sure to pack it into the measuring cup otherwise you won't get as much flavor — the cilantro really is the crowning flavor.

If you have a bigger family than me and need more servings, you should have enough cilantro lime sauce for about 5 - 6 fillets. Just be sure to increase the amount on the spice rub and use two skillets.

Servings: 4

doses

10 minutes

tempo ativo

18 minutes

tempo total
Começar a Cozinhar

Pronto para começar a cozinhar?

Recolha, personalize e partilhe receitas com o Umami. Para iOS e Android.