Jennie’s Eats 🥙

Greek Chicken Burgers

Name: Greek Chicken Burgers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 pound ground chicken; ¼ cup diced red onion; 3 garlic cloves (minced); ¼ cup sun-dried tomatoes (finely chopped); 1 cup (loosely packed) baby spinach (roughly chopped); 1 tablespoon chopped fresh dill; 2 teaspoons dried oregano; 1 teaspoon kosher salt; ½ teaspoon ground black pepper; 2 tablespoons extra virgin olive oil; butter lettuce; tzatziki sauce; crumbled feta cheese; sliced onion; sliced tomato; sliced avocado

4 servings

doses

15 minutes

tempo ativo

25 minutes

tempo total

Começar a Cozinhar

Ingredientes

1 pound ground chicken

¼ cup diced red onion

3 garlic cloves (minced)

¼ cup sun-dried tomatoes (finely chopped)

1 cup (loosely packed) baby spinach (roughly chopped)

1 tablespoon chopped fresh dill

2 teaspoons dried oregano

1 teaspoon kosher salt

½ teaspoon ground black pepper

2 tablespoons extra virgin olive oil

butter lettuce

tzatziki sauce

crumbled feta cheese

sliced onion

sliced tomato

sliced avocado

Instruções

Make the burger patties. In a medium bowl, combine the ground chicken, red onion, garlic, sun-dried tomatoes, spinach, dill, oregano, salt, and pepper. Use your hands to mix everything together. Divide the mixture evenly and form 4 large patties.

Cook the patties. In a large skillet over medium heat, heat the oil. Cook the patties for approximately 5 minutes per side, or until golden brown and cooked through. Alternatively, you can grill the chicken patties.

Assemble the chicken burger. Enjoy the patties plain or assemble them into chicken burgers with your favorite toppings and condiments!

Informação Nutricional

Tamanho da Dose

Calorias

263 kcal

Gordura Total

17 g

Gordura Saturada

4 g

Gordura Insaturada

13 g

Gordura Trans

0.1 g

Colesterol

98 mg

Sódio

716 mg

Carboidratos Totais

6 g

Fibra Alimentar

2 g

Açúcares Totais

1 g

Proteína

22 g

Avaliação Média: 3.0