Umami
Umami

Big Mac Salad

4 servings

doses

15 minutes

tempo ativo

25 minutes

tempo total

Ingredientes

1/2 cup mayonaisse

1 1/2 Tablespoons yellow mustard

1 Tablespoon dill pickle relish (or diced pickles)

1 teaspoon vinegar

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon paprika

1 pound ground beef

9 ounces Romaine lettuce (about 5 cups)

1/2 cup shredded cheddar

1/4 cup chopped onion

1/4 cup dill pickle chips

Instruções

Start by making the dressing. Mix all of the Big Mac dressing ingredients in a small bowl, and set aside.

Next, cook the ground beef. Preheat a large skillet on medium-high heat. Add the beef to the skillet, and brown the meat. Be sure to break the meat up with a fork as you cook. Once the meat is done cooking, drain any excess grease from the beef.

Next, assemble the salad. Add the romaine lettuce to a large bowl. Then sprinkle in the shredded cheddar, chopped onion, and dill pickle chips.

Drizzle the salad with the dressing, and serve.

Informação Nutricional

Tamanho da Dose

1

Calorias

580

Gordura Total

45 g

Gordura Saturada

13 g

Gordura Insaturada

28 g

Gordura Trans

1 g

Colesterol

126 mg

Sódio

549 mg

Carboidratos Totais

6 g

Fibra Alimentar

2 g

Açúcares Totais

2 g

Proteína

36 g

4 servings

doses

15 minutes

tempo ativo

25 minutes

tempo total
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