New Recipes
Greek-Style Garlic Chicken Breasts
4 servings
doses10 minutes
tempo ativo8 hours 20 minutes
tempo totalIngredientes
4 skinless, boneless chicken breast halves
1 cup extra virgin olive oil
1 medium lemon, juiced
2 teaspoons crushed garlic
1 ½ teaspoons black pepper
1 teaspoon salt
⅓ teaspoon paprika
Instruções
Cut three slits in each chicken breast to allow marinade to penetrate. Place chicken into a large bowl.
Whisk oil, lemon juice, garlic, pepper, salt, and paprika together for about 30 seconds. Pour over chicken; use your hands to work marinade into chicken. Cover and refrigerate, 8 hours to overnight.
Preheat an outdoor grill for medium heat and lightly oil the grate.
Cook chicken on the preheated grill until meat is no longer pink and juices run clear, 10 to 12 minutes, flipping halfway through. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Informação Nutricional
Tamanho da Dose
-
Calorias
644 kcal
Gordura Total
58 g
Gordura Saturada
8 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
68 mg
Sódio
660 mg
Carboidratos Totais
4 g
Fibra Alimentar
2 g
Açúcares Totais
-
Proteína
28 g
4 servings
doses10 minutes
tempo ativo8 hours 20 minutes
tempo total