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Brown Sugar Ham Steak

2 servings

doses

5 minutes

tempo ativo

25 minutes

tempo total

Ingredientes

1 (8 ounce) bone-in fully cooked ham steak

5 tablespoons butter, cubed

5 tablespoons brown sugar

Instruções

Gather the ingredients.

Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side.

Remove ham from skillet; drain off any fat. Melt butter in the same skillet over medium-low heat. Stir in brown sugar.

Return ham to skillet. Cook, turning ham often, until heated through and brown sugar has dissolved, about 10 minutes. Reduce heat if brown sugar/butter mixture starts to pop or splatter.

Serve and enjoy!

Informação Nutricional

Tamanho da Dose

-

Calorias

521 kcal

Gordura Total

34 g

Gordura Saturada

20 g

Gordura Insaturada

0 g

Gordura Trans

-

Colesterol

127 mg

Sódio

1648 mg

Carboidratos Totais

33 g

Fibra Alimentar

-

Açúcares Totais

33 g

Proteína

22 g

2 servings

doses

5 minutes

tempo ativo

25 minutes

tempo total
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