Gail’s Recipe Book
Tomato Peach Burrata Salad
6 servings
doses15 minutes
tempo ativo14 minutes
tempo totalIngredientes
2 large heirloom tomatoes, (sliced)
2 to 3 ripe peaches, (sliced)
1 1/2 cups grape or cherry tomatoes, (halved)
8 ounces burrata cheese, (drained and patted dry)
Kosher salt and freshly ground black pepper, (to taste)
Olive oil, (for drizzling)
Balsamic glaze, (for drizzling)
Chopped fresh basil, (for garnish)
Grilled bread, (for serving, optional)
Instruções
Arrange the sliced tomatoes, peaches, and grape tomatoes on a large platter. Break apart the ball of burrata cheese and arrange it on top of the salad. Season with salt and pepper.
Drizzle with a little olive and balsamic glaze. Garnish with fresh basil. Serve with grilled bread, if desired.
Informação Nutricional
Tamanho da Dose
-
Calorias
130 kcal
Gordura Total
10 g
Gordura Saturada
5 g
Gordura Insaturada
0.2 g
Gordura Trans
-
Colesterol
27 mg
Sódio
10 mg
Carboidratos Totais
8 g
Fibra Alimentar
2 g
Açúcares Totais
6 g
Proteína
8 g
6 servings
doses15 minutes
tempo ativo14 minutes
tempo total