Aunt Jewel's Chicken Dressing Casserole
12 servings
doses15 minutes
tempo ativo1 hour 30 minutes
tempo totalIngredientes
3 pounds skinless, boneless chicken breast meat
1 (10.5 ounce) can condensed cream of chicken soup
1 (10.5 ounce) can condensed cream of celery soup
10 ½ fluid ounces milk
1 (6 ounce) package seasoned cornbread stuffing mix
1 ½ cups chicken broth
Instruções
Place chicken in a large saucepan full of lightly salted water. Bring to a boil. Boil until chicken is cooked through (juices run clear), about 30 minutes. Remove chicken from pan, reserving broth.
Cut chicken into bite-sized pieces and place in the bottom of a 9x13-inch baking dish.
Preheat the oven to 350 degrees F (175 degrees C).
Mix together condensed soups in a medium bowl. Fill one empty soup can with milk and mix milk with soups. Pour mixture over chicken.
Combine stuffing and broth in a small bowl; mix together and spoon the mixture over the casserole.
Bake in the preheated oven for 45 minutes.
Informação Nutricional
Tamanho da Dose
-
Calorias
236 kcal
Gordura Total
5 g
Gordura Saturada
2 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
73 mg
Sódio
745 mg
Carboidratos Totais
16 g
Fibra Alimentar
2 g
Açúcares Totais
3 g
Proteína
30 g
12 servings
doses15 minutes
tempo ativo1 hour 30 minutes
tempo total