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New Recipes

Fabulous Chicken Cordon Bleu Casserole

6 servings

doses

30 minutes

tempo ativo

1 hour 10 minutes

tempo total

Ingredientes

8 ounces egg noodles

1/2 cup butter

1/2 cup flour

1 1/2 cups milk

1/2 cup half-and-half

1 teaspoon salt

1/2 teaspoon pepper

2 tablespoons white wine

6 ounces shredded Swiss cheese

2 cups cooked chicken

5 ounces ham

1 cup garlic butter croutons

1 tablespoon grated Parmesan cheese

1 tablespoon melted butter

Instruções

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in noodles and return to a boil. Cook noodles uncovered, stirring occasionally, until tender yet firm to the bite, 5 to 8 minutes. Drain.

Meanwhile, make a roux: Melt butter in a saucepan over low heat. Stir in flour and cook, stirring constantly, until bubbly and light brown, about 5 minutes. Add milk, half-and-half, salt, and pepper. Bring to a simmer, stirring frequently, until mixture thickens.

Remove from heat; stir in wine, shredded Swiss cheese, cubed chicken, and ham and mix well.

Stir cooked noodles and chicken mixture together in a large bowl until well mixed. Pour into the prepared casserole dish.

Add croutons and Parmesan to the bowl of a food processor, and pulse until finely ground. Pour in melted butter and pulse a few times to mix. Top casserole with crouton mixture.

Bake in the preheated oven until hot, bubbly, and lightly browned on top, 30 to 40 minutes.

Informação Nutricional

Tamanho da Dose

-

Calorias

572 kcal

Gordura Total

37 g

Gordura Saturada

20 g

Gordura Insaturada

0 g

Gordura Trans

-

Colesterol

152 mg

Sódio

903 mg

Carboidratos Totais

28 g

Fibra Alimentar

1 g

Açúcares Totais

5 g

Proteína

30 g

6 servings

doses

30 minutes

tempo ativo

1 hour 10 minutes

tempo total
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