To Try
Best Bean Salad
18 servings
doses20 minutes
tempo ativo20 minutes
tempo totalIngredientes
1 (15.5 ounce) can garbanzo beans, drained
1 (14.5 ounce) can kidney beans, drained
1 (14.5 ounce) can black beans, drained
1 (14.5 ounce) can green beans, drained
1 (14.5 ounce) can wax beans, drained
½ cup chopped green pepper
½ cup chopped onion
½ cup chopped celery
¾ cup white sugar or to taste
½ cup salad oil
½ cup vinegar
½ teaspoon salt
½ teaspoon ground black pepper
Instruções
Gather all ingredients.
Combine garbanzo beans, kidney beans, black beans, green beans, wax beans, green pepper, onion, and celery in a large bowl; toss to mix.
Whisk together sugar, oil, vinegar, salt, and pepper in a separate bowl until sugar is dissolved; pour over bean mixture. Mix well.
Refrigerate salad until ready to serve.
Enjoy!
Informação Nutricional
Tamanho da Dose
-
Calorias
167 kcal
Gordura Total
7 g
Gordura Saturada
1 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
-
Sódio
412 mg
Carboidratos Totais
24 g
Fibra Alimentar
5 g
Açúcares Totais
9 g
Proteína
4 g
18 servings
doses20 minutes
tempo ativo20 minutes
tempo total