Choo Chee Curry

• porções: 6-8

Ingredientes

1 tbsp peanut oil

3 chicken breasts (or 1kg prawns)

1 brown onion, finely chopped

3 garlic cloves, finely chopped

1 tbsp coriander root, finely chopped

2 tbsp sambal oelek

2 tbsp red curry paste

400ml coconut cream

400ml coconut milk

1 tbsp soy sauce

1 tsp fish sauce

1 tablespoon oyster sauce

12 fresh curry leaves

4 makrut lime leaves

1 lemongrass

1 capsicum

3 carrots

Snow peas, handful

2 tsp palm sugar

fresh coriander

Steamed white rice, to serve