Katy
Blackstone Crab Scampi Recipe
6 servings
porções10 minutes
tempo ativo10 minutes
tempo totalIngredientes
6 pounds pre-cooked crab
1 cup melted salted butter
2 teaspoons kosher salt
1 tablespoon Old Bay seasoning blend
2 tablespoons minced garlic
1 cup dry white wine
Instruções
Preheat your griddle over medium heat.
Place the crab on the griddle and season with the salt and Old Bay and toss to coat. Spoon on the garlic, and then drizzle with butter. Cook for a minute, using the tons to move the crabs and garlic butter around on the griddle.
Pour the wine over crab, cover, and let steam for 2-3 minutes.
Using a bench scraper, keep scraping and spooning the wine/garlic/butter sauce over the top of the crabs.
Remove and serve hot!
Nutrição
Tamanho da Porção
1
Calorias
686
Gordura Total
34 g
Gordura Saturada
20 g
Gordura Insaturada
11 g
Gordura Trans
1 g
Colesterol
521 mg
Sódio
2764 mg
Carboidrato Total
2 g
Fibra Dietética
0 g
Açúcares Totais
0 g
Proteína
82 g
6 servings
porções10 minutes
tempo ativo10 minutes
tempo total