Zup Family Recipies
Cheesy Potato Casserole from Ore-Ida
8 servings
porções10 minutes
tempo ativo1 hour
tempo totalIngredientes
nonstick cooking spray
1 (10.5 ounce) can condensed cream of chicken soup
2 cups sour cream
1 teaspoon salt
¼ teaspoon ground black pepper
2 cups shredded Cheddar cheese
⅓ cup sliced green onions
1 (30 ounce) package Ore-Ida® Shredded Hash Brown Potatoes
2 cups crushed corn flakes cereal
¼ cup butter, melted
Instruções
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
Mix sour cream, condensed soup, salt, and pepper together in a large bowl.
Stir in Cheddar cheese, green onions, and hash brown potatoes until well mixed.
Spread evenly into the prepared baking dish.
Mix crushed cereal and melted butter together in a medium bowl. Sprinkle evenly over the casserole.
Bake uncovered until hot and bubbly, 45 to 50 minutes. Remove from the oven and let rest for 5 minutes before serving.
Serve hot and enjoy!
Nutrição
Tamanho da Porção
-
Calorias
434 kcal
Gordura Total
29 g
Gordura Saturada
18 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
73 mg
Sódio
857 mg
Carboidrato Total
32 g
Fibra Dietética
3 g
Açúcares Totais
1 g
Proteína
13 g
8 servings
porções10 minutes
tempo ativo1 hour
tempo total