Lunch
15-Minute Pepper Steak Stir Fry Meal Prep
4 servings
porções-
tempo totalIngredientes
8 oz (225g) flank steak, thinly sliced against the grain
2 tablespoons olive oil, divided
1 red bell pepper, cut into 1-inch cubes
1 green bell pepper, cut into 1-inch cubes
3 garlic cloves, minced
1/4 cup brown sugar
1/2 cup low sodium soy sauce
2 teaspoon sesame oil
1 teaspoon ground ginger
1 tablespoon Sriracha (or your favorite hot sauce)
1 tablespoon cornstarch
1/2 lb (225g) riced cauliflower
Instruções
-
Nutrição
Tamanho da Porção
4
Calorias
1085.09
Gordura Total
51.63 g
Gordura Saturada
10.35 g
Gordura Insaturada
-
Gordura Trans
-
Colesterol
139.5 mg
Sódio
-
Carboidrato Total
94.97 g
Fibra Dietética
9.51 g
Açúcares Totais
61.34 g
Proteína
65.67 g
4 servings
porções-
tempo total