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Umami

Nate’s - Lunch/Dinner

Baked Orange-Glazed Chicken

4 servings

porções

10 minutes

tempo ativo

50 minutes

tempo total

Ingredientes

½ cup orange juice

½ cup vegetable oil

1 teaspoon grated orange zest

1 teaspoon paprika

1 teaspoon ground mustard

1 teaspoon salt

4 skinless, boneless chicken breast halves

Instruções

Preheat oven to 350 degrees F (175 degrees C).

Whisk orange juice, vegetable oil, orange zest, paprika, mustard, and salt in a bowl. Arrange chicken breast halves in a baking dish; pour orange juice mixture over chicken.

Bake chicken breasts until no longer pink in the center and juices run clear, 30 to 45 minutes, basting with orange glaze every 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrição

Tamanho da Porção

-

Calorias

391 kcal

Gordura Total

31 g

Gordura Saturada

5 g

Gordura Insaturada

0 g

Gordura Trans

-

Colesterol

67 mg

Sódio

640 mg

Carboidrato Total

4 g

Fibra Dietética

0 g

Açúcares Totais

3 g

Proteína

25 g

4 servings

porções

10 minutes

tempo ativo

50 minutes

tempo total
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