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Katie’s Recipes

Easy Instant Pot BBQ Chicken

8 servings

porções

10 minutes

tempo ativo

30 minutes

tempo total

Ingredientes

3lbs chicken breasts

1 tbsp olive oil

1/3 cup chicken stock

1 medium yellow onion diced very small – I used a cheese grater

2 cloves garlic

1 tsp paprika (I used smoked)

1 ½ cups BBQ sauce, divided – I used Tessemaes.

Instruções

Add one tablespoon olive oil to bottom of Instant Pot.

In this order, add in chicken breasts, 1/3 cup stock, onion, garlic, paprika, and 1 cup BBQ sauce.

Lock the lid and manual pressure cook for 10 minutes. Just hit ‘pressure cook’ then add the time. The IP will need to come to pressure before the timer starts.

Once the timer goes off, natural release for 10 minutes and then quick release.

Shred with two forks and let place back in IP and stir in other half cup of bbq sauce.

Serve!

Nutrição

Tamanho da Porção

-

Calorias

336

Gordura Total

6.6 g

Gordura Saturada

1.3 g

Gordura Insaturada

-

Gordura Trans

0 g

Colesterol

124.4 mg

Sódio

505 mg

Carboidrato Total

27.5 g

Fibra Dietética

1.2 g

Açúcares Totais

21.8 g

Proteína

39.3 g

8 servings

porções

10 minutes

tempo ativo

30 minutes

tempo total
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