Homemade Ranch Dip

• porções: 20 servings
• tempo ativo: 10 minutes
• tempo total: 10 minutes

Ingredientes

3/4 cup greek yogurt (or sour cream)

1/2 cup mayonnaise

1 tbsp heavy cream (or buttermilk)

1 tbsp lemon juice (freshly squeezed)

1 garlic clove (minced)

1 tbsp dried chives

1/2 tsp dried parsley

1/2 tsp dried dill

1/2 tsp onion powder

1/4 tsp garlic powder

1/4 tsp salt (or more to taste)

1/8 tsp pepper

Instruções

Whisk together the mayonnaise, sour cream and heavy cream until smooth.Sammy's tip: add an additional 1 or 2 tbsp of heavy cream if you want a thinner dip.

Slowly add in the lemon juice.

Add in the remaining ingredients and mix well.

Pour into a jar with a lid, and refrigerate until ready to use.

This dressing will keep fresh for up to 1 week.

Nutrição

• Calorias: 46 kcal
• Gordura Total: 4 g
• Gordura Saturada: 1 g
• Gordura Insaturada: 4 g
• Gordura Trans: 0.01 g
• Colesterol: 4 mg
• Sódio: 68 mg
• Carboidrato Total: 1 g
• Fibra Dietética: 0.03 g
• Açúcares Totais: 0.3 g
• Proteína: 1 g