Cranberry Chutney

• porções: 20 servings
• tempo ativo: 5 minutes
• tempo total: 25 minutes

Ingredientes

1 cup water

¾ cup white sugar

1 (12 ounce) package fresh cranberries

1 cup diced peeled apples

½ cup cider vinegar

½ cup raisins

½ teaspoon ground cinnamon

¼ teaspoon ground ginger

¼ teaspoon ground allspice

⅛ teaspoon ground cloves

Instruções

Gather all ingredients.

Bring water and sugar to a boil in a medium saucepan over medium heat.

Add cranberries, apples, cider vinegar, raisins, cinnamon, ginger, allspice, and cloves. Return to a boil, then reduce heat and simmer gently, stirring often, for 10 minutes.

Pour mixture into a mixing bowl.

Place plastic wrap directly on the surface of the fruit. Let cool to room temperature before serving.

Nutrição

• Tamanho da Porção: 2 1/2 cups
• Calorias: 52 kcal
• Gordura Total: 0 g
• Gordura Insaturada: 0 g
• Sódio: 1 mg
• Carboidrato Total: 13 g
• Fibra Dietética: 1 g
• Açúcares Totais: 11 g
• Proteína: 0 g