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Umami

Winters Family Meals

Roasted Sweet Potato Fries

4 servings

porções

10 minutes

tempo ativo

35 minutes

tempo total

Ingredientes

2 sweet potatoes (about 8 ounces each)

1 teaspoon cumin

1¼ teaspoons kosher salt or coarse sea salt

¼ teaspoon cinnamon

Ground black pepper (to taste (optional)

Instruções

Preheat the oven to 400°F. Coat a large baking sheet with nonstick oil spray and set aside.

Slice off the ends of the potatoes and cut the potatoes in half lengthwise. Cut each half into wedges or strips (approximately ¼ inch thick). Spread the fries out in a single layer on the baking sheet and spray liberally with nonstick oil spray. Sprinkle the fries evenly with seasonings

Bake the fries for 20 minutes, flipping them halfway through. To finish, set the oven to broil and broil for 5 more minutes (depending on how brown and crispy you like your fries—watch closely so they don’t burn).

Nutrição

Tamanho da Porção

-

Calorias

100 kcal

Gordura Total

-

Gordura Saturada

-

Gordura Insaturada

-

Gordura Trans

-

Colesterol

-

Sódio

410 mg

Carboidrato Total

23 g

Fibra Dietética

3.5 g

Açúcares Totais

4 g

Proteína

2 g

4 servings

porções

10 minutes

tempo ativo

35 minutes

tempo total
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