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Cottage Cheese Pancakes
8 servings
porções25 minutes
tempo ativo45 minutes
tempo totalIngredientes
1 1/2 cups cottage cheese
4 eggs
1 tsp vanilla extract
2 tbsp sugar
1 tbsp baking powder
1 cup flour
1/4 cup canola oil (for frying)
Instruções
Combine all ingredients in the following order - cheese, eggs, vanilla extract, sugar, baking powder and flour. Mix in each time you add an ingredient.
Preheat a skillet with canola oil on a medium heat. Fry the cottage cheese pancakes on each side until golden brown.
Serve with maple syrup or jam, while they are still hot and the cheese inside is melted.
Nutrição
Tamanho da Porção
-
Calorias
214 kcal
Gordura Total
11 g
Gordura Saturada
2 g
Gordura Insaturada
-
Gordura Trans
-
Colesterol
90 mg
Sódio
215 mg
Carboidrato Total
18 g
Fibra Dietética
1 g
Açúcares Totais
5 g
Proteína
10 g
8 servings
porções25 minutes
tempo ativo45 minutes
tempo total