30-minute Korean Beef & Rice Bowls

Ingredientes

2 lbs lean ground beef

2 cups shredded coleslaw veggies (cabbage, carrots, broccoli stems)

1 tbsp minced garlic

1 tbsp ginger paste

1 tbsp @kindersflavors Korean BBQ seasoning

1 tbsp @forrealblends Amazin’ Asian seasoning

1 1/2 cups uncooked white rice

2 cups @kettleandfire bison bone broth

Instruções

cook rice in bison bone broth for extra flavor and protein

brown ground beef in a hot pan and break apart

add garlic, ginger paste, and seasonings

stir in shredded veggies and sauté until tender

build bowls with rice and beef mixture

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