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Tony’s Recipe Log

Greek Salad

8

porções

-

tempo total

Ingredientes

  • 1 Red, Orange, Yellow, Bell Pepper

  • 12oz president fat free feta cheese

  • 16.5 oz NatureSweet cherub tomatoes

  • LOTS of Mint

  • 1 cucumber

  • 1 red onion

  • 16oz spring mix

  • Kens simply vinaigrette Greek dressing (4-8oz)

  • 8 Chicken thighs (1-2 each meal)

  • Spices (salt, black pepper, paprika, garlic powder?)

Instruções

  1. cut peppers into short strips

  2. Slice onion (cut long ones in half)

  3. Slice cucumber

  4. Halve cherry tomatoes

  5. Add in large bowl with greens

  6. toss with Greek salad dressing and crumbled feta

Chicken

  1. Cook in pan on high heat with salt pepper and paprika

  2. Cool slice and plate on top of salad

Notas

No olives

Multiple photos:

  • April 2nd

  • July 30th

8

porções

-

tempo total
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