Umami
Umami

Viv Dinner

Spring Roll in a Bowl

4 servings

porções

20 minutes

tempo ativo

20 minutes

tempo total

Ingredientes

8 ounces rice noodles (uncooked)

1 teaspoon sesame oil

1 cup shredded red cabbage, (divided)

1 cup sliced romaine lettuce, (divided)

1 cup shredded carrots, (divided)

1 cup julienned cucumber, (divided)

2 minced green onions, (divided)

¼ cup fresh mint leaves, (divided)

½ cup fresh cilantro, (divided)

2 lb shrimp (optional)

See pinch of yum recipe for sweet garlic lime sauce

Instruções

cook

Wash, cut, and prepare the vegetables and herbs, if needed. According to the package directions, cook the 4 ounces rice vermicelli, and rinse in cold water. Gently toss in the noodles in 1 teaspoon sesame oil to prevent them from sticking together.

whisk

Prepare the Dressing.

Nutrição

Tamanho da Porção

-

Calorias

314 kcal

Gordura Total

16 g

Gordura Saturada

3 g

Gordura Insaturada

13 g

Gordura Trans

-

Colesterol

-

Sódio

707 mg

Carboidrato Total

39 g

Fibra Dietética

3 g

Açúcares Totais

9 g

Proteína

5 g

4 servings

porções

20 minutes

tempo ativo

20 minutes

tempo total
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