Viv Dinner
Spring Roll in a Bowl
4 servings
porções20 minutes
tempo ativo20 minutes
tempo totalIngredientes
8 ounces rice noodles (uncooked)
1 teaspoon sesame oil
1 cup shredded red cabbage, (divided)
1 cup sliced romaine lettuce, (divided)
1 cup shredded carrots, (divided)
1 cup julienned cucumber, (divided)
2 minced green onions, (divided)
¼ cup fresh mint leaves, (divided)
½ cup fresh cilantro, (divided)
2 lb shrimp (optional)
See pinch of yum recipe for sweet garlic lime sauce
Instruções
cook
Wash, cut, and prepare the vegetables and herbs, if needed. According to the package directions, cook the 4 ounces rice vermicelli, and rinse in cold water. Gently toss in the noodles in 1 teaspoon sesame oil to prevent them from sticking together.
whisk
Prepare the Dressing.
Nutrição
Tamanho da Porção
-
Calorias
314 kcal
Gordura Total
16 g
Gordura Saturada
3 g
Gordura Insaturada
13 g
Gordura Trans
-
Colesterol
-
Sódio
707 mg
Carboidrato Total
39 g
Fibra Dietética
3 g
Açúcares Totais
9 g
Proteína
5 g
4 servings
porções20 minutes
tempo ativo20 minutes
tempo total