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Bailey Family Recipes

Grandma Dorothy’s Country Style Ribs

4-6

porções

3-4 hours

tempo total

Ingredientes

2 lbs boneless country style ribs

1 32oz bag or jar of sauerkraut, drained

1/4 cup brown sugar

1 can French Onion Soup

Instruções

Place meat in 9x13 baking dish. Add sauerkraut on top. Sprinkle with brown sugar and pour soup over ribs. Bake at 350 degrees for 3-4 hours covered. Uncover the last 30 minutes to brown.

Notas

Even the kids like this one.

4-6

porções

3-4 hours

tempo total
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