Scotchies*

Ingredientes

1/2 cup vegetable shortening

1 cup flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 cup brown sugar

1 egg

1 teaspoon vanilla extract

1 cup oatmeal

1/2 cup chopped nuts

1 cup coconut

Instruções

Cream shortening

Beat in sugar gradually

Add egg and vanilla

Beat until light and fluffy

Stir in flour mixture

Add oats, nuts and coconut

Bake in slow oven 325 degrees for 12-15 minutes