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Homemade Brownies

24 servings

porções

15 minutes

tempo ativo

45 minutes

tempo total

Ingredientes

1 cup unsalted butter (2 sticks)

2 1/4 cup sugar

4 large eggs

2 tsp vanilla extract

1 1/3 cup unsweetened cocoa powder

1 teaspoon salt

1 1/2 teaspoons baking powder

1 1/3 cups all-purpose flour

2 cups mini semi-sweet chocolate chips

Instruções

Preheat oven to 350 degrees F.

In a saucepan over low heat, melt butter. Add sugar and stir until just combined.

Remove from heat and pour into heat-proof mixing bowl. Stir in eggs, one at a time. Add vanilla and stir until combined.

Stir in cocoa powder, salt, baking powder and flour until combined. Stir in chocolate chips.

Spread brownie batter into prepared, parchment-lined 9x13 pan. Bake for 30-40 minutes or until a toothpick in the center comes out clean. Don’t over-bake.

Nutrição

Tamanho da Porção

-

Calorias

302 kcal

Gordura Total

16 g

Gordura Saturada

9 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

52 mg

Sódio

113 mg

Carboidrato Total

37 g

Fibra Dietética

3 g

Açúcares Totais

26 g

Proteína

3 g

24 servings

porções

15 minutes

tempo ativo

45 minutes

tempo total
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