Brown Gravy

Ingredientes

1 tbsp butter

1 tbsp flour

3/4-1 cup warm beef broth

1/2 tsp Worcestershire sauce

Sat and pepper to taste

OPTIONAL (Pick 1 or 2)

1/2 tsp onion powder

1/2 tsp garlic powder

Splash of milk or cream

Instruções

1. Melt butter in a saucepan over medium heat.

2. Whisk in flour and cook 1-2 minutes until lightly golden

3. Slowly whisk in the beef broth, a little at a time. (This keeps the gravy smooth.)

Add Worcestershire sauce and any additional seasonings.

Simmer 3-5 minutes until thickened.

Taste and add salt and pepper as needed. Add a splash of milk or cream if you want it richer.