Zup Family Recipies

Cheesy Potato Casserole from Ore-Ida

Name: Cheesy Potato Casserole from Ore-Ida
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 8 servings
Ingredients: nonstick cooking spray; 1 (10.5 ounce) can condensed cream of chicken soup; 2 cups sour cream; 1 teaspoon salt; ¼ teaspoon ground black pepper; 2 cups shredded Cheddar cheese; ⅓ cup sliced green onions; 1 (30 ounce) package Ore-Ida® Shredded Hash Brown Potatoes; 2 cups crushed corn flakes cereal; ¼ cup butter, melted

8 servings

porcje

10 minutes

czas aktywny

1 hour

całkowity czas

Zacznij Gotować

Składniki

nonstick cooking spray

1 (10.5 ounce) can condensed cream of chicken soup

2 cups sour cream

1 teaspoon salt

¼ teaspoon ground black pepper

2 cups shredded Cheddar cheese

⅓ cup sliced green onions

1 (30 ounce) package Ore-Ida® Shredded Hash Brown Potatoes

2 cups crushed corn flakes cereal

¼ cup butter, melted

Wskazówki

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.

Mix sour cream, condensed soup, salt, and pepper together in a large bowl.

Stir in Cheddar cheese, green onions, and hash brown potatoes until well mixed.

Spread evenly into the prepared baking dish.

Mix crushed cereal and melted butter together in a medium bowl. Sprinkle evenly over the casserole.

Bake uncovered until hot and bubbly, 45 to 50 minutes. Remove from the oven and let rest for 5 minutes before serving.

Serve hot and enjoy!

Wartości Odżywcze

Wielkość Porcji

Kalorie

434 kcal

Tłuszcz Całkowity

29 g

Tłuszcz Nasycony

18 g

Tłuszcz Nienasycony

0 g

Tłuszcz Trans

Cholesterol

73 mg

Sód

857 mg

Węglowodany Całkowite

32 g

Błonnik Pokarmowy

3 g

Cukry Całkowite

1 g

Białko

13 g