Mole Rojo

Składniki

10 guajillo chiles, sin semillas

3 chihuacles negro or rojo chiles, seeded

5 ancho chiles, seeded

1/2 onion

2 garlic cloves

1 tsp cumin - video shows Tbsp

3 allspice

2 cloves

1/2 cinnamon stick

1 cup almonds

1 cup peanuts

5 vanilla crackers

1 tortilla

Veggie broth

1 chocolate

1 Tbsp refined coconut oil

Sesame seeds

Wskazówki

1. Chiles in air fryer, 3minutes, 266 F

2. Nuts, onion, 2 garlic gloves in air fryer, 5 minutes, 320 F

3. Blender: Chiles, nuts, cinnamon, cumin, allspice, cloves, tortilla, crackers, salt, 2 cups broth, 5 minutes

4. Heat 1Tbsp coconut oil, add blended mixture, and broth, cook for 1 hour

5. Add chocolate, cook 20 minutes

Serve over protein-add sesame seeds

Notatki

https://www.kiwilimon.com/receta/platos-fuertes/mexicanos/mole-rojo

Really good. I would put less clove.