Cinnamon Sugar Apple Cake

• porcje: 12 servings
• czas aktywny: 15 minutes
• całkowity czas: 1 hour

Składniki

1 1/2 cups brown sugar

1/3 cup oil

1 egg

1 cup buttermilk or (1 cup milk + 1 tablespoon white vinegar)

1 teaspoon vanilla

1 teaspoon baking soda

2 1/2 cups flour

2 1/2 cups chopped Honeycrisp apples (see notes)

1/2 cup sugar

1 teaspoon cinnamon

1 tablespoon butter, melted

Wskazówki

Preheat oven to 325 degrees. Mix or whisk ingredients in order given, stirring until just combined. Fold in your apples.

Pour batter into a buttered 9×13 pan (alternatively, you can line with parchment paper).

Combine last 3 ingredients to make a topping and sprinkle / spread it evenly over the batter.

Bake for 45 minutes. Test with a toothpick if needed. Serve with honey butter or whipped cream if you want. APPLE CAKE IS THE BEST!

Wartości Odżywcze

• Kalorie: 310
• Tłuszcz Całkowity: 7.9 g
• Tłuszcz Nasycony: 1.3 g
• Tłuszcz Trans: 0 g
• Cholesterol: 18.9 mg
• Sód: 157.4 mg
• Węglowodany Całkowite: 56.9 g
• Błonnik Pokarmowy: 1.1 g
• Cukry Całkowite: 36 g
• Białko: 4 g