Old Fashioned Ham and Beans

• porcje: 10 servings
• czas aktywny: 20 minutes
• całkowity czas: 2 hours 20 minutes

Składniki

1 pound(s) Great Northern beans, soaked overnight and drained

1/2 pound(s) cooked ham meat, shredded or cubed

1 - ham bone with some meat left on it

1/2 cup(s) brown sugar

1 small onion, chopped fine

1/2 teaspoon(s) garlic salt

1/2 teaspoon(s) pepper

- water to cover all

Wskazówki

Soak the beans overnight and drain.

Combine the soaked and drained beans, ham, ham bone, brown sugar, onion, garlic salt, and black pepper in a soup kettle. Pour enough water into the kettle to cover the mixture by about 2 inches.

Simmer for 2-3 hours, stirring occasionally, or until the beans are done and the mixture has blended flavors well.