Roebuck Girls' Recipes

Crock Pot Cheesy Chicken Spaghetti Recipe

Name: Crock Pot Cheesy Chicken Spaghetti Recipe
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 6 servings
Ingredients: 3 Chicken Breasts; 1 can diced tomatoes with green chiles (10 oz. not drained); 1 can cream of chicken soup; 1 can cream of mushroom soup; 1/2 Onion (Diced); 2 tsp Minced Garlic; 2 tsp Italian Seasoning; 4 oz cream cheese (diced); 2 cups Shredded cheddar cheese; 1 pkg Spaghetti (16 oz.)

6 servings

porcje

10 minutes

czas aktywny

6 hours 10 minutes

całkowity czas

Zacznij Gotować

Składniki

3 Chicken Breasts

1 can diced tomatoes with green chiles (10 oz. not drained)

1 can cream of chicken soup

1 can cream of mushroom soup

1/2 Onion (Diced)

2 tsp Minced Garlic

2 tsp Italian Seasoning

4 oz cream cheese (diced)

2 cups Shredded cheddar cheese

1 pkg Spaghetti (16 oz.)

Wskazówki

Add the chicken, diced tomatoes, cream of chicken soup, cream of mushroom soup, onion, garlic and Italian seasoning to the crock pot.

Cover and cook on high for 3-4 hours or on low for 6-8 hours.

Remove the chicken, shred it and return it back to a crock pot.

Stir in the cream cheese and grated cheddar cheese. Cover and cook on low for 20-30 minutes until the cheese is melted and combined.

While the cheese is melting, cook the spaghetti noodles according to the package direction to al dente.

Stir spaghetti noodles into the crock pot mixture.

Serve and enjoy!

Wartości Odżywcze

Wielkość Porcji

Kalorie

720 kcal

Tłuszcz Całkowity

27 g

Tłuszcz Nasycony

13 g

Tłuszcz Nienasycony

9 g

Tłuszcz Trans

0.01 g

Cholesterol

135 mg

Sód

1149 mg

Węglowodany Całkowite

68 g

Błonnik Pokarmowy

4 g

Cukry Całkowite

5 g

Białko

48 g