Christmas Treats 🎄

Hot Chocolate Cookies

Name: Hot Chocolate Cookies
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 36 servings
Ingredients: 1 cup butter (softened); 1 cup sugar; 2/3 cup brown sugar; 2 large eggs; 1 teaspoon vanilla; 3 1/4 cups all purpose flour*; 4 packages hot cocoa mix** (or 3/4 cups hot cocoa mix - NOT SUGAR FREE VERSIONS); 1 teaspoon salt; 1 teaspoon baking soda; 2 teaspoon baking powder; 1 cup chocolate chips; 1 cup Mallow Bits*** (mini marshmallows do not work the same and can be a bit of a sticky mess)

36 servings

porcje

10 minutes

czas aktywny

1 hour

całkowity czas

Zacznij Gotować

Składniki

1 cup butter (softened)

1 cup sugar

2/3 cup brown sugar

2 large eggs

1 teaspoon vanilla

3 1/4 cups all purpose flour*

4 packages hot cocoa mix** (or 3/4 cups hot cocoa mix - NOT SUGAR FREE VERSIONS)

1 teaspoon salt

1 teaspoon baking soda

2 teaspoon baking powder

1 cup chocolate chips

1 cup Mallow Bits*** (mini marshmallows do not work the same and can be a bit of a sticky mess)

Wskazówki

Beat butter and sugars in large bowl with standing mixer until light and fluffy. Add eggs and vanilla; mix well.

In a separate bowl combine dry ingredients. Gradually beat dry ingredients into butter mixture until blended. Stir in chocolate chips and Mallow Bits*. Cover and chill for at least 30 minutes and up to 24 hours.

When ready to bake, preheat oven to 350 degrees. Drop 2 tablespoons dough, 2 inches apart, onto baking sheets lined with silicone baking mats or parchment paper. Bake 9 to 11 minutes or until edges are lightly browned. Cool on baking sheets 5 minutes; remove to wire racks and cool.

Wartości Odżywcze

Wielkość Porcji

Kalorie

157.26 kcal

Tłuszcz Całkowity

6.65 g

Tłuszcz Nasycony

4.07 g

Tłuszcz Nienasycony

Tłuszcz Trans

Cholesterol

23.4 mg

Sód

150.58 mg

Węglowodany Całkowite

22.93 g

Błonnik Pokarmowy

0.44 g

Cukry Całkowite

13.55 g

Białko

1.8 g