Copycat Boston Market Mac and Cheese

• porcje: 4 servings
• czas aktywny: 5 minutes
• całkowity czas: 20 minutes

Składniki

3 Cups Spiral Shaped Pasta

2/3 Cup Milk

1 Pound Velveeta Cheese (Cubed small)

1/2 Tsp Ground Dry Mustard

1/2 Tsp Ground Turmeric

Salt and Pepper (to taste)

Wskazówki

Cook the pasta al dente according to the directions on the package.

Meanwhile, in a saucepan over low heat, combine the milk, cheese, mustard powder, turmeric, salt and pepper. Stir with whisk occasionally until the cheese is melted and smooth.

Once the cheese mixture is ready, stir in the pasta noodles.

Wartości Odżywcze

• Kalorie: 446 kcal
• Tłuszcz Całkowity: 14 g
• Tłuszcz Nasycony: 9 g
• Cholesterol: 52 mg
• Sód: 1819 mg
• Węglowodany Całkowite: 49 g
• Błonnik Pokarmowy: 2 g
• Cukry Całkowite: 13 g
• Białko: 29 g